View single post by Johan Steele
 Posted: Sat Apr 4th, 2009 06:31 pm
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Johan Steele
Life NRA,SUVCW # 48,Legion 352


Joined: Sat Dec 2nd, 2006
Location: South Of The North 40, Minnesota USA
Posts: 1065
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Does it say "19th Century Food, Cooking and Gardening?"

Many of the people here have done quite a bit of real research. Buried w/in the forum are quite a few period recipes as well as more modern ones.

One of my pet peeves has always been attending an event and seeing gobs of instant coffee or corn on the cob boling in a big cast iron pot... in June. Excessive canzas and cast iron in an infantry camp is also amusing... quite a few re-enactors are nothing more than theme campers. And there's nothing wrong w/ that, people should be comfortable w/ what they're doing. This isn't the A/C but CWI where a lot of people get together over the net and learn about the various subjects. Some are interested in the weapons, tactics, people etc. whatever floats the boat.

So start the thread on period only recipes... put them up and tell us how you prepare them in a period manner. You'll probably even get some recipes and might even learn something. In other words contribute something.

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